Salata arnautilor / Albanian salad

Ingrediente/ Ingredients:
- o conserva de sardine- sardines
- 3 cartofi fierti - 3 boiled potatoes
- un sfert de ceapa rosie - merge si alba - a quarter of the red onion - goes white
- 3 catei de usturoi - 3 cloves of garlic
- o lamaie - one lemon
- 10-12 masline fara samburi - 10-12 olives without seeds
- o lingura de mustar - a  spoon with mustard 
- 3 linguri de ulei de masline - 3 tablespoons of olive oil
- sare si piper - salt and pepper

Facem un sos din mustar, ulei, sucul de la o lamaie si usturoiul tocat marunt.
Maslinele le tocam felii subtiri si le adaugam in sos.
Cartofii ii curatam cat sunt fierbinti, ii taiem cubulete si ii amestecam cu sosul. Adaugam si ceapa taiata julien.Sardinele le tocam marunt si le adaugam peste cartofi. Amestecam totul bine
Adaugam sare si piper dupa gust.
Lasam salata la rece timp de 1-2 ore inainte de servire.

Make a sauce with  mustard, oil,  lemon juice and chopped garlic.
The cut the olives in thin slices and add them in to the sauce.
Clean the potatoes when they are hot, cut them in cubes and mix them with the sauce. Cut the onion julien . Cut the Sardines and add them over the potatoes. Mix well.
Add salt and pepper to taste.
Let the salad cool for 1-2 hours before serving.



Bon Appetite!