Ingrediente / ingredients:
- 300 ml lapte cu 3,5% grasime - 300 ml milk with 3.5% fat
- 2 linguri de iaurt din comert - 2 tablespoons of bought yogurt
Punem laptele la incalzit. Se unge vasul in care se face iaurtul ( eu am unul de lut, cel din imagine) cu cele 2 linguri de iaurt. Se toarna laptele fierbinte si se amesteca bine. Se acopera si se tine la cald pana a doua zi, apoi se pune la frigider.
Pentru urmatoarea tura de iaurt se pastreaza cateva linguri din cel facut si se repeta procedeul.
Este excelent atat pentru adulti cat si pentru copii.
Put the milk to heat. Grease the bowl with 2 tablespoons of yogurt. Pour the hot milk and mix well. Cover and keep warm until the next day, then place in the refrigerator.
For the next shift use a few tablespoons of yogurt and repeat the process.
It's great for adults and children.
For the next shift use a few tablespoons of yogurt and repeat the process.
It's great for adults and children.
Bon appetit!
Fab!! I never tried homemade yoghurt but Im very curious about it.
RăspundețiȘtergereCheers,
Lia.
You have to try it! It is delicious!
Ștergere