miercuri, 10 aprilie 2013

Rulou de pui umplut cu branza / Chicken roll filled with cheese



Ingrediente / ingredients:
- un piept de pui - A chicken breast
- branza sarata - Salty cheese
- o legatura de ceapa verde - A bunch of green onions
- un ou - An egg
- o lingura de cascaval ras - A tablespoon of grated cheese
- cartofi - potatoes

Pieptul de pui il batem bine pentru a se intinde si a putea forma un rulou.

We beat the Chicken breast.


Amestecam branza cu oul, ceapa verde tocata marunt, sare si piper dupa gust.

Mix cheese with egg, chopped green onion, salt and pepper to taste.


Intindem compozitia pe pieptul de pui si rulam.

Stretch the chicken mixture and roll.


Intr-o tava unsa cu putin ulei de masline, adaugam rulourile si cartofii taiati in 4. Potrivim de sare si piper.

In a pan greased with a little olive oil, add the potatoes and cut into 4 and rolls. Add salt and pepper.


Lasam la cuptor, la foc mic pana se patrund bine cartofii, iar pieptul de pui capata o culoare aurie.

Leave the oven on low heat until potatoes are cooked well and the chicken turns a golden color.


Se serveste fierbinte cu o salata preferata.

Serve hot with your favorite salad.

Bon appetite!

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