Cartofi zdrobiti / Crash potatoes

Ingrediente / ingredients:

- cartofi - potatoes
- rozmarin - rosemary
- sare - salt
- piper - pepper
- ulei de masline - Olive oil
- usturoi - garlic

Cartofii se spala bine si se pun la fiert in apa cu sare.

Wash potatoes well and boil in salted water.

Dupa ce au fiert bine, ii punem intr-o tava tapetata cu hartie de copt sau folie de aluminiu.
Cu un pasator de piure, apasam pe fiecare cartof pana crapa. Deasupra punem ulei de masline, sare, piper, rozmarin si cateva feliute de usturoi.

After cooked well, put them on a baking sheet covered with parchment paper or aluminum foil.
With a passer puree, press each potato to crack. Above them we put olive oil, salt, pepper, rosemary and a few slices of garlic.

Dam la cuptor pana se rumenesc frumos.

Put in the oven until nicely browned.

Sunt deliciosi si merg langa orice tip de carne.

They are delicious and go near any type of meat.

Bon appetit!